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酵母的英文翻譯
基本釋義
參考釋義
- 酵母 [jiào mǔ]
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- yeast
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短語酵母成分壓出（法）zymasis酵母黃素hefeflavin酵母浸液[提取液]yeast extract酵母聚糖zymosan酵母片aluzyme酵母細胞[植物]yeast plant; yeast cell
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酵母的用法和樣例：
例句
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發酵的用酵母或其它發酵劑使 ... 輕而高
Made light and high by yeast or other leaven. -
面包使用酵母就會膨起。
Bread is raised with yeast. -
制酒時必須使用酵母菌。
Yeast must be used in producing wine.
